Step 1
Crack your eggs into a bowl and whisk vigorously to aerate
Step 2
Heat your pan on a low heat and add a knob of Unsalted ButterÂ
Step 3
Once butter is melted, add your eggs while heat is on low/mediumÂ
Step 4
Stir continuously with a rubber spatula, until you’ve reached your desired scrambled consistency
Step 5
In the last minute, season your eggs
Step 6
Prepare your bread as desired - toast or fry in butterÂ
Step 7Â
Assemble and serve!Â