Maple Pork Shoulder Steak with Salted Butter

A recipe by @surreysmoking

20 mins Serves 4

Buy the butter here

Ingredients

4 pork shoulder steaks

All Things Butter Salted Butter

1 tbs maple syrup

1 tbs dijon mustard

Salt & pepper to taste

1/2 a lime

Method

Step 1

Melt 1/3 of the block of All Things Butter Salted butter in a small mixing bowl.

Step 2

Add the maple syrup, dijon mustard, and salt & pepper to the melted butter, and squeeze half a lime. Mix all ingredients together until combined into a sauce.

Step 3

Brush the sauce onto both sides of the steaks, before placing on a BBQ grill to cook.

Step 4

Cook the steaks for 6-10 minutes per side, or until slightly charred. Continuously brush the sauce on both sides while cooking.

Step 5

Plate up and serve with your preferred side (we recommend rice or potatoes!), and enjoy!

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Maple Pork Shoulder Steak with Salted Butter

Ingredients